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[null,"Code","Title","Semester","Hours per week, examination","Department","Faculty","4EU+"]
[null,"M321004","Calculation Methods and Process Modelling","winter","winter s.:2/2, MC [HT]",321,"FPBT","no"]
[null,"CZV352001","The University of the Third Age","winter","winter s.:4/0, C [HT]",352,"FPBT","no"]
[null,"CZV352005","The University of the Third Age","summer","summer s.:4/0, C [HT]",352,"FPBT","no"]
[null,"B321001","Food Technology","summer","summer s.:5/1, C+Ex [HT]",321,"FPBT","no"]
[null,"AP321001","Supplementary food rheology","both"," 3/0, other [HT]",321,"FPBT","no"]
[null,"P321001","Supplementary food rheology","both"," 3/0, other [HT]",321,"FPBT","no"]
[null,"M352003","Food Technology: Pre-diploma Laboratory","winter","winter s.:0/5, MC [HT]",324,"FPBT","no"]
[null,"B321002","Food Technology and Biotechnology","summer","summer s.:3/0, MC [HT]",321,"FPBT","no"]
[null,"M352011","Food Technology Project","summer","summer s.:0/3, MC [HT]",324,"FPBT","no"]
[null,"M352002","Food Technology Project","both"," 0/3, MC [HT]",324,"FPBT","no"]
[null,"M322004","Microbiology of Food and Cosmetics","winter","winter s.:2/1, C+Ex [HT]",322,"FPBT","no"]
[null,"M322001","Hygiene and sanitation of food processes","winter","winter s.:2/1, C+Ex [HT]",322,"FPBT","no"]
[null,"AB321001","Food Technology","summer","summer s.:5/1, C+Ex [HT]",321,"FPBT","no"]
[null,"M321009","Cereal technology","winter","winter s.:2/0, C+Ex [HT]",321,"FPBT","no"]