Examinations terms <sup>2</sup>Examinations terms 2(version: 227)
Registration for 2023/2024 both
  
You can evaluate at http://www.erudio.cz
Examination details
Faculty :Faculty of Food and Biochemical Technology
Guarantor :Department of Food Analysis and Nutrition (323)
Date :Jan 18, 2022 - Tuesday
Time :10:00
End :Jan 18, 2022, 12:00 AM
Cancel before :Jan 17, 2022, 10:00 AM
Registration until :Jan 17, 2022, 10:00 AM
Building :PB - B
Room :B31, VŠCHT budova B,
Teacher :Pulkrabová Jana prof. Ing. Ph.D.
Capacity :9
Number of registered :6
Note :Písemná část zkoušky, začátek ústní zkoušky bude upřesněn
 
export to excel
Examined courses
sort in descending ordersort in ascending orderCode Faculty sort in descending ordersort in ascending orderName Year Semester Type
N323035 FFBT Analysis of Foods and Natural Products 2021/2022 winter Ex
B323010 FFBT Analysis of Foods and Natural Products 2021/2022 winter Ex

 
export to excel
List of registered students
Name Course Faculty Year Semester Type Date of registration
1. Klaisnerová Emma-Josefina Bc. Analysis of Foods and Natural Products (B323010) FFBT 2021/2022 winter examination Dec 10, 2021, 11:30 AM
2. the student disallowed display of personal data Analysis of Foods and Natural Products (B323010) FFBT 2021/2022 winter examination Dec 12, 2021, 09:55 PM
3. the student disallowed display of personal data Analysis of Foods and Natural Products (B323010) FFBT 2021/2022 winter examination Jan 13, 2022, 11:15 AM
4. the student disallowed display of personal data Analysis of Foods and Natural Products (N323035) FFBT 2021/2022 winter examination Dec 15, 2021, 09:21 AM
5. the student disallowed display of personal data Analysis of Foods and Natural Products (B323010) FFBT 2021/2022 winter examination Jan 04, 2022, 08:11 AM
6. the student disallowed display of personal data Analysis of Foods and Natural Products (B323010) FFBT 2021/2022 winter examination Dec 14, 2021, 09:53 AM
 
VŠCHT Praha