SubjectsSubjects(version: 946)
Teachers, academic year 2023/2024
  
Bubník Zdeněk prof. Ing. CSc.
Address: Technická 5, Praha 6
Office:
Phone: +420220443112
Fax:
E-Mail: bubnikz@vscht.cz
Additional information:  
 
Faculty: Faculty of Food and Biochemical Technology
Department: Department of Carbohydrates and Cereals (321)
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Courses   
 
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sort in descending ordersort in ascending orderCodesort in descending ordersort in ascending orderTitlesort in descending ordersort in ascending orderSemesterHours per week, examinationDepartmentFaculty4EU+
detail M352004 Advanced Food Technology I summer summer s.:4/0, C+Ex [HT] 352 FPBT no
detail M352005 Advanced Food Technology II winter winter s.:4/0, C+Ex [HT] 352 FPBT no
detail D321007 Advanced processes in Food Technology both 0/0, other [HT] 321 FPBT no
detail AM321006 Advanced Processes in Food Technology and Biotechnology winter winter s.:2/2, C+Ex [HT] 321 FPBT no
detail AP321003 Advances in Food Processes both 3/0, other [HT] 321 FPBT no
detail P321003 Advances in Food Processes both 3/0, other [HT] 321 FPBT no
detail D321004 Advances in sugar chemistry and technology both 0/0, other [HT] 321 FPBT no
detail M321004 Calculation Methods and Process Modelling winter winter s.:2/2, MC [HT] 321 FPBT no
detail M321001 Food and Biochemical Process Engineering winter winter s.:2/1, C+Ex [HT] 321 FPBT no
detail AM321001 Food and Biochemical Process Engineering winter winter s.:2/1, C+Ex [HT] 321 FPBT no
detail M321007 Sugar Technology summer summer s.:2/0, Ex [HT] 321 FPBT no
 
VŠCHT Praha