SubjectsSubjects(version: 954)
Teachers, academic year 2023/2024
  
Václavíková Eliška Ing. Ph.D.
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Faculty: Faculty of Food and Biochemical Technology
Department: Department of Food Preservation (324)
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Courses   
 
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detail M352006 Laboratory of food technology and process control summer summer s.:0/5, MC [HT] 321 FPBT no
detail M323021 Instrumental Methods in Food Analysis: Laboratory winter winter s.:0/6, MC [HT] 323 FPBT no
 
VŠCHT Praha