SubjectsSubjects(version: 855)
Courses overview, academic year 2019/2020
  
 
export to excel
sort in descending ordersort in ascending orderCodesort in descending ordersort in ascending orderTitlesort in descending ordersort in ascending orderSemesterHours per week, examinationDepartment
detail M324002 Fundamentals of Food Processing Management winter winter s.:2/1 MC [HT] 324
detail M324003 Use and waste disposal from agricultural and food industry winter winter s.:2/0 MC [HT] 324
detail N324009 Use and waste disposal from agricultural and food industry winter winter s.:2/0 MC [HT] 324
detail P324001 Trends in Food Preservation both 2/1 other [HT] 324
detail AP324001 Trends in Food Preservation both 2/1 other [HT] 324
detail N324031 Consumer Sciences summer summer s.:2/0 MC [HT] 324
detail M324008 Consumer Sciences summer summer s.:2/0 MC [HT] 324
detail D324011 Fruit and Vegetable Technology both 0/0 other [HT] 324
detail D324009 Meat Science and Technology both 0/0 other [HT] 324
detail N324027 Food Quality and Safety Management Systém both 2/1 C+Ex [HT] 324
detail D324010 Food Safety and Quality Management Systems both 0/0 other [HT] 324
detail P324005 Food Safety and Quality Management Systems both 3/0 other [HT] 324
detail AP324004 Quality of Raw Materials both 2/1 other [HT] 324
detail M324009 Industrial Chemistry summer summer s.:3/2 C+Ex [HT] 324
detail N324030 Food process quality control both 2/1 C+Ex [HT] 324
detail M324007 Food process quality control summer summer s.:2/1 C+Ex [HT] 324
detail B324002 Production of Food Raw Materials summer summer s.:2/0 Ex [HT] 324
detail N324002 Production of Food Raw Materials summer summer s.:2/0 Ex [HT] 324
detail N324028 Principles of Food Preservation winter winter s.:2/1 C+Ex [HT] 324
detail D324001 Principles of Food Preservation both 0/0 other [HT] 324
detail M324005 Principles of Food Preservation winter winter s.:2/1 C+Ex [HT] 324
detail N324001 Principles of Food Preservation and Packaging winter winter s.:2/1 C+Ex [HT] 324
detail AM324005 Principles of Food Preservation summer summer s.:2/1 Ex [HT] 324
detail AP324002 Packaging and Packaging Technology in Food Industry both 2/1 other [HT] 324
detail P324002 Packaging and Packaging Technology in Food Industry both 2/1 other [HT] 324
detail P324004 Quality of Raw Materials both 2/1 other [HT] 324
detail D324008 Quality of Raw Materials both 0/0 other [HT] 324
detail AM324009 Industrial Chemistry summer summer s.:3/2 C+Ex [HT] 324
detail S324029 Food Traceability and Authenticity summer summer s.:2/1 Ex [HT] 324
detail AP324005 Food Safety and Quality Management Systems both 3/0 other [HT] 324
detail S324026N Food Packaging and Preservation winter winter s.:2/1 Ex [HT] 324
detail N324026 Food Packaging winter winter s.:2/1 C+Ex [HT] 324
detail D324002 Food Packaging both 0/0 other [HT] 324
detail N324029 Food traceability and authenticity winter winter s.:2/1 C+Ex [HT] 324
 
VŠCHT Praha