Tomaniová Monika Ing. Ph.D.
| Faculty: | Faculty of Food and Biochemical Technology |
|---|---|
| Department: | Department of Food Analysis and Nutrition (323) |
| Courses |
 |
  Code | Title | Semester | Taught: | Language of instruction: | Hours per week, examination | Department | Faculty | 4EU+ | |
 |
N323030 | Quality in Laboratory and Control Practice | summer | taught | Czech | summer s.:1/1, C+Ex [HT] | 323 | FPBT | no |
|
D323016 | Liqid chromatography in Analysis of Foods and Natural Products | both | taught | Czech | 0/0, other [HT] | 323 | FPBT | no |
|
N323052 | Strategies for food and nutraceuticals authentication | summer | taught | Czech | summer s.:2/1, C+Ex [HT] | 323 | FPBT | no |