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Teachers, academic year 2015/2016
  
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Šviráková Eva Ing. Ph.D.
Address: VŠCHT Praha, Technická 3/5, Praha 6 – Dejvice
Office:
Phone:
Fax:
E-Mail: Eva.Svirakova@vscht.cz
Additional information:  
 
Faculty: Faculty of Food and Biochemical Technology
Department: Department of Food Preservation (324)
Phone: 220 443 004
E-mail: eva.svirakova@vscht.cz
Courses   
 
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detail D324005 Disposal of Agricultural and Food Industry Wastes and their Usage as Secondary Raw Materials both 0/0, other [HT] 324 FPBT no
detail N322003 Microbiology of Food and Cosmetics winter winter s.:2/1, C+Ex [HT] 322 FPBT no
detail N324028 Principles of Food Preservation summer summer s.:2/1, C+Ex [HT] 324 FPBT no
detail N352013 Advanced Food Technology I summer summer s.:3/1, C+Ex [HT] 352 FPBT no
detail N324009 Use and waste disposal from agricultural and food industry winter winter s.:2/0, MC [HT] 324 FPBT no
 
VŠCHT Praha