Rajchl Aleš doc. Ing. Ph.D.
| | | |
| Code | Title | Semester | Hours per week, examination | Department | Faculty | 4EU+ |
|
N324026 |
Food Packaging |
winter |
winter s.:2/1, C+Ex [HT] |
324 |
FPBT |
no |
|
S321023 |
Food Technology |
winter |
winter s.:5/1, C+Ex [HT] |
321 |
FPBT |
no |
|
S352008 |
Food Technology and Biotechnology I |
summer |
summer s.:3/0, Ex [HT] |
321 |
FPBT |
no |
|
D324008 |
Quality of Raw Materials |
both |
0/0, other [HT] |
324 |
FPBT |
no |
|
N321001 |
Food Technology and Biotechnology |
summer |
summer s.:3/0, MC [HT] |
321 |
FPBT |
no |
|
N324002 |
Production of Food Raw Materials |
summer |
summer s.:2/0, Ex [HT] |
324 |
FPBT |
no |
|
N321023 |
Food Technology |
summer |
summer s.:5/1, C+Ex [HT] |
321 |
FPBT |
no |
|
N352013 |
Advanced Food Technology I |
summer |
summer s.:4/0, C+Ex [HT] |
352 |
FPBT |
no |
|
N352016 |
Advanced Food Technology II |
winter |
winter s.:4/0, C+Ex [HT] |
352 |
FPBT |
no |
|
N321020 |
Food production and nutritional value |
both |
2/1, MC [HT] |
321 |
FPBT |
no |