Stránská Milena prof. Ing. Ph.D.
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| E-Mail: | zacharim@vscht.cz |
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| Faculty: | Faculty of Food and Biochemical Technology |
| Department: | Department of Food Analysis and Nutrition (323) |
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| Courses |
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![]() Code | ![]() Title | ![]() Semester | Hours per week, examination | Department | Faculty | 4EU+ | |
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N323049 | Chemistry of food raw materials and products | winter | winter s.:2/0, Ex [HT] | 323 | FPBT | no |
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N323047 | Interpretation of chromatographic and spectrometric data | winter | winter s.:2/0, Ex [HT] | 323 | FPBT | no |
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D323026 | Interpretation of Chromatographic and Spectrometric Data | both | 0/0, other [HT] | 323 | FPBT | no |
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N323046 | Analysis of Natural Bioactive Compounds: Laboratory | summer | summer s.:0/5, MC [HT] | 323 | FPBT | no |
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N323055 | Chromatography and mass spectrometry: Laboratory | summer | summer s.:0/5, MC [HT] | 323 | FPBT | no |
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N323028 | Food Quality and Safety: Laboratory | winter | winter s.:0/13, MC [HT] | 323 | FPBT | no |
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N323027 | Quality and Safety of Foods: Specialised Project | winter | winter s.:0/7, MC [HT] | 323 | FPBT | no |
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N323052 | Strategies for authentication of food and food supplements | summer | summer s.:2/1, C+Ex [HT] | 323 | FPBT | no |



