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Teachers, academic year 2019/2020
  
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Henke Svatopluk Ing. Ph.D.
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Office:
Phone:
Fax:
E-Mail: svatopluk.henke@vscht.cz
Additional information:  
 
Faculty: Faculty of Food and Biochemical Technology
Department: Department of Carbohydrates and Cereals (321)
Phone:
E-mail:
Courses   
 
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sort in descending ordersort in ascending orderCodesort in descending ordersort in ascending orderTitlesort in descending ordersort in ascending orderSemesterHours per week, examinationDepartmentFaculty4EU+
detail S321008 Advanced Processes in Food Technology and Biotechnology winter winter s.:2/2, Ex [HT] 321 FPBT no
detail S321017 Advanced Processes in Food Technology and Biotechnology: Laboratory summer summer s.:0/7, MC [HT] 321 FPBT no
detail AP321003 Advances in Food Processes both 3/0, other [HT] 321 FPBT no
detail AM321001 Food and Biochemical Process Engineering winter winter s.:2/1, C+Ex [HT] 321 FPBT no
detail S321001 Food Process Quality Control winter winter s.:3/0, Ex [HT] 321 FPBT no
detail M352006 Laboratory of food technology and process control summer summer s.:0/8, MC [HT] 352 FPBT no
detail N352014 Laboratory of food technology and process control summer summer s.:0/8, MC [HT] 352 FPBT no
detail P321003 Advances in Food Processes both 3/0, other [HT] 321 FPBT no
detail N321023 Food Technology summer summer s.:5/1, C+Ex [HT] 321 FPBT no
detail M321001 Food and Biochemical Process Engineering winter winter s.:2/1, C+Ex [HT] 321 FPBT no
 
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