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Teachers, academic year 2019/2020
  
   
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Dostálová Jana prof. Ing. CSc.
 
Faculty: Faculty of Food and Biochemical Technology
Department: Department of Food Analysis and Nutrition (323)
Courses   
 
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detail N323007 Food Commodity Expertise winter taught Czech winter s.:2/1, Ex [HT] 323 FPBT no
detail B323005 Food Commodity Expertise summer taught Czech summer s.:2/1, C+Ex [HT] 323 FPBT no
detail N323018 Catering Technology winter taught Czech winter s.:2/0, Ex [HT] 323 FPBT no
detail M324008 Consumer Sciences summer taught Czech summer s.:2/0, MC [HT] 324 FPBT no
 
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