Votavová Lenka Ing. Ph.D.
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E-Mail: | votavovl@vscht.cz |
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Faculty: | Faculty of Food and Biochemical Technology |
Department: | Department of Food Preservation (324) |
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Courses |
Code | Title | Semester | Hours per week, examination | Department | Faculty | 4EU+ | |
N324026 | Food Packaging | winter | winter s.:2/1, C+Ex [HT] | 324 | FPBT | no | |
P324002 | Packaging and Packaging Technology in Food Industry | both | 2/1, other [HT] | 324 | FPBT | no | |
AP324002 | Packaging and Packaging Technology in Food Industry | both | 2/1, other [HT] | 324 | FPBT | no | |
N324001 | Principles of Food Preservation and Packaging | winter | winter s.:2/1, C+Ex [HT] | 324 | FPBT | no | |
N324028 | Principles of Food Preservation | winter | winter s.:2/1, C+Ex [HT] | 324 | FPBT | no | |
M324005 | Principles of Food Preservation | winter | winter s.:2/1, C+Ex [HT] | 324 | FPBT | no | |
AP324001 | Trends in Food Preservation | both | 2/1, other [HT] | 324 | FPBT | no | |
P324001 | Trends in Food Preservation | both | 2/1, other [HT] | 324 | FPBT | no |