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[null,"Code","Title","Semester","Hours per week, examination","Department","Faculty","4EU+"]
[null,"P322002","Surfactant Chemistry and Detergent Technology","both"," 3/0, other [HT]",322,"FPBT","no"]
[null,"AB321001","Food Technology","summer","summer s.:5/1, C+Ex [HT]",321,"FPBT","no"]
[null,"P322004","Physical - Chemical Properties of Foods","both"," 3/0, other [HT]",322,"FPBT","no"]
[null,"M322003","Physical and Colloidal Properties of Food","winter","winter s.:2/1, C+Ex [HT]",322,"FPBT","no"]
[null,"B322001","Physical Properties of Foods","summer","summer s.:2/1, MC [HT]",322,"FPBT","no"]
[null,"M352006","Laboratory of food technology and process control","summer","summer s.:0/5, MC [HT]",321,"FPBT","no"]
[null,"M352002","Food Technology Project","both"," 0/3, MC [HT]",321,"FPBT","no"]
[null,"M352011","Food Technology Project","summer","summer s.:0/3, MC [HT]",321,"FPBT","no"]
[null,"AP322004","Physical - Chemical Properties of Foods","both"," 3/0, other [HT]",322,"FPBT","no"]
[null,"M322009","Probiotics and Functional Food II","winter","winter s.:2/1, C+Ex [HT]",322,"FPBT","no"]
[null,"M352003","Food Technology: Pre-diploma Laboratory","winter","winter s.:0/5, MC [HT]",352,"FPBT","no"]
[null,"AP322002","Surfactant Chemistry and Detergent Technology","both"," 3/0, other [HT]",322,"FPBT","no"]
[null,"B321001","Food Technology","summer","summer s.:5/1, C+Ex [HT]",321,"FPBT","no"]
[null,"M322008","Surfactants and detergents","summer","summer s.:2/1, C+Ex [HT]",322,"FPBT","no"]