SubjectsSubjects(version: 956)
Course, academic year 2019/2020
Enterprise Economics - B837001
Title: Podniková ekonomika
Guaranteed by: Department of Economics and Management (837)
Faculty: Central University Departments of UCT Prague
Actual: from 2019 to 2019
Semester: both
Points: 4
E-Credits: 4
Examination process:
Hours per week, examination: 2/1, C+Ex [HT]
Capacity: winter:unknown / unknown (unknown)
summer:unknown / unknown (unknown)
Min. number of students: unlimited
State of the course: taught
Language: Czech
Teaching methods: full-time
Teaching methods: full-time
Additional information:
Old code: PE
Note: course can be enrolled in outside the study plan
enabled for web enrollment
you can enroll for the course in winter and in summer semester
Guarantor: Klečka Jiří Ing. Ph.D.
Interchangeability : AB837001, N437005, N437005A
Is interchangeable with: AB837001
Examination dates   Schedule   
Annotation -
The aim of the course is to provide knowledge in basic areas - the definition of enterprise, tax system, assets and liabilities, sources of financing.
Last update: Klečka Jiří (26.08.2020)
Aim of the course -

Students will be able to:

Analyze the cost of business.

Calculate the cost per unit of output.

To understand the basic financial statements and tax system.

Last update: Klečka Jiří (26.08.2020)
Literature -

A: Mansfield, E., Allen, W. B., Roberty, N. A., Weigelt, K., Managerial Economics, Tudory, Applications and Case, W. W. Norton Company, New York, 2002, ISBN 0393976777

A: Samuelson, W. F., Marks, S. G., Managerial Economics, Wiley, Boston, 2003, ISBN 0470000449

Last update: Klečka Jiří (18.01.2018)
Learning resources -

Last update: Klečka Jiří (18.01.2018)
Syllabus -

1. Enterprise as a Economic and Legal Entity, Statutory Regulation, Tax System

2. The Objectives of Enterprises and the Method and Criteria for their Fulfillment

3. Assets and Capital Structure, Balance Sheet

4. Long-Term and Short-Term Assets, Their Valuation, Depraciation, Turnover of Assets

5. Structure of Equity and Liabilities, Sources of Founding

6. Cost and Revenues in the Accounting, Cash Flow

7. Costs and Their Classification

8. Break Even Point

9. Costing, the Using of Calculation, the Simple Division Calculation

10. Non-absorbent Calculation Procedures, Specific Calculation Procedures in the Chemical and Food Industries

11. Company as a Subject of Market, Sales, Profit, Price

12. Corporate Finance, the Efficiency of Investment, the Innovations Production equipment and capacity

13. Value-forming Factors, Value of Firm

14. Financial and Economic Analysis of the Company

Last update: Klečka Jiří (04.09.2020)
Registration requirements -


Last update: Klečka Jiří (18.01.2018)
Course completion requirements -

The course is finished by written and oral exam, which is conditional on obtaining a credit.

Last update: Klečka Jiří (18.01.2018)
Teaching methods
Activity Credits Hours
Účast na přednáškách 1 28
Příprava na přednášky, semináře, laboratoře, exkurzi nebo praxi 1 28
Příprava na zkoušku a její absolvování 1.5 42
Účast na seminářích 0.5 14
4 / 4 112 / 112
Coursework assessment
Form Significance
Examination test 20
Continuous assessment of study performance and course -credit tests 30
Oral examination 50