SubjectsSubjects(version: 953)
Course, academic year 2021/2022
Surfactants and detergents - M322008
Title: Tenzidy a detergenty
Guaranteed by: Department of Dairy, Fat and Cosmetics (322)
Faculty: Faculty of Food and Biochemical Technology
Actual: from 2021
Semester: summer
Points: summer s.:4
E-Credits: summer s.:4
Examination process: summer s.:
Hours per week, examination: summer s.:2/1, C+Ex [HT]
Capacity: unlimited / unlimited (unknown)
Min. number of students: unlimited
State of the course: taught
Language: Czech
Teaching methods: full-time
Teaching methods: full-time
Note: course can be enrolled in outside the study plan
enabled for web enrollment
Guarantor: Berčíková Markéta Ing. Ph.D.
Šmidrkal Jan prof. Ing. CSc.
Interchangeability : N322023
This subject contains the following additional online materials
Annotation -
The course focuses on the introduction of physical-chemical and application properties of surfactants and detergents, chemistry and manufacturing technology and overview of current used surfactants, composition and manufacturing technology of detergents, evaluation of efficiency and influence of detergents on the environment.
Last update: Hladíková Jana (18.01.2018)
Aim of the course -

Students will be able:

To have basis theoretical knowledge about surfactant and detergents chemistry and manufacturing technology

To propose the composition and production technology of detergents

Last update: Hladíková Jana (18.01.2018)
Literature -

R: Porter M.R.: Handbook of Surfactants, Chapman and Hall 1994; ISBN 0-7514-0710-6.

A: Lange K.R. : Detergents and cleaners, Hanser Publishers 1994; ISBN 3-446-17307-2

Last update: Hladíková Jana (18.01.2018)
Learning resources -

Course materials will be available to enrolled students in printed form.

Last update: Hladíková Jana (18.01.2018)
Syllabus -

1. Basic notions and definitions (phase interface, surface tension, etc.).

2. Physical-chemical properties of surfactants (micelles, critical micelle concentration).

3. Application properties of surfactants (solubilisation, foaming, emulsification, detergency).

4. Raw materials for production of surfactants (fossil and renewable).

5. Anionic surfactants (soap and the other carboxylates).

6. Anionic surfactants (sulphates, sulphonates, phosphates).

7. Cationic surfactants (amines, quaternary ammonium salts, esterquates).

8. Amphoteric surfactants (amino acids, betaines, sulpho-betaines).

9. Nonionics surfactants (oxyethylenates and polyhydroxycompounds).

10. Raw materials for production of detergents (zeolites, silicates, peroxo-compounds, enzymes, etc).

11. Powder detergents (washing powders, production technology, evaluation).

12. Liquid detergents (washing detergents, conditioning agents, evaluation).

13. Analytics and biological decomposability surfactants and detergents.

14. Correct production practice. Legislation. Datasheet and safety of product.

Last update: Hladíková Jana (18.01.2018)
Registration requirements -

Physical chemistry I

Organic chemistry I

Last update: Hladíková Jana (18.01.2018)