SubjectsSubjects(version: 864)
Course, academic year 2019/2020
  
Enterprise Economics - S437005
Title: Enterprise Economics
Guaranteed by: Department of Economics and Management (837)
Actual: from 2019
Semester: winter
Points: winter s.:4
E-Credits: winter s.:4
Examination process: winter s.:
Hours per week, examination: winter s.:2/1 C+Ex [hours/week]
Capacity: unknown / unknown (unknown)
Min. number of students: unlimited
Language: English
Teaching methods: full-time
Level:  
Is provided by: AB837001
For type:  
Additional information: http://kem.vscht.cz/subjects/25014
Guarantor: Grosová Stanislava doc. Ing. CSc.
Annotation
Last update: ROZ437 (29.05.2012)
This course offers basic information from nearly all areas of enterprise economics. You will acquire knowledge about what costs and revenues are, how to get money for your business plans and how to plan and control production. For detailed knowledge of areas included in this subject specialty courses are offered.
Aim of the course
Last update: ROZ437 (29.05.2012)

Get the basic insight into what is Enterprise Economics about.

Literature
Last update: ROZ437 (29.05.2012)

Samuelson W.F., Marks S.G.: Managerial Economics, Wiley,Boston 2003

Mansfield E., Allen W.B., Roberty N.A., Weigelt K.: Managerial Economics, Tudory, Applications and Case, New York 2002

Koontz H., Heinrich H.: Management.

The Global Marketplace student’s manual

Teaching methods
Last update: Botek Marek Mgr. Ing. Ph.D. (23.11.2016)

Lectures, exercises.

Syllabus -
Last update: ROZ437 (30.05.2012)

1. The company in the market economy

2. Structure of business activities

3. Assets and capital structure

4. Economic and business competencies

5. Company financing and valuation of capital investments

6. The production process and its structure

7. Fundamentals of the production process: performance indicators, norms and their utilization

8. Production equipment and capacity, depreciation

9. Maintenance systems

10. Specifics of work-flow, performance evaluation, workforce productivity and salaries

11. Costs and their classification, costs functions

12. Calculation of production costs

13. Non-absorbent calculation processes

14. Calculation processes specific to the chemical and food industries

Entry requirements
Last update: ROZ437 (29.05.2012)

English on comprehensive level.

Teaching methods
Activity Credits Hours
Účast na přednáškách 1 28
Příprava na přednášky, semináře, laboratoře, exkurzi nebo praxi 1 28
Příprava na zkoušku a její absolvování 0,5 14
Účast na seminářích 0,5 14
3 / 4 84 / 112
 
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