State doctoral examination - oral part - SZD303
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| Order | Course title |
| Topic 1 (T01) select 1 | |
| 1 | Biochemistry |
| 2 | Organic Chemistry |
| 3 | Microbiology |
| 4 | Food Chemistry |
| 5 | Food Analysis |
| Topic 2 (T02) select 1 | |
| 1 | Physical and Colloid Chemistry |
| 2 | Food Engineering |
| 3 | Physical Properties of Food |
| Topic 3 (T03) select 1 | |
| 1 | Food Technology |
| 2 | Principles of Food Preservation |
| 3 | Food Packaging |