SubjectsSubjects(version: 913)
Teachers, academic year 2022/2023
  
Henke Svatopluk Ing. Ph.D.
Address:
Office:
Phone:
Fax:
E-Mail: svatopluk.henke@vscht.cz
Additional information:  
 
Faculty: Faculty of Food and Biochemical Technology
Department: Department of Carbohydrates and Cereals (321)
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Courses   
 
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sort in descending ordersort in ascending orderCodesort in descending ordersort in ascending orderTitlesort in descending ordersort in ascending orderSemesterHours per week, examinationDepartmentFaculty
detail AM321006 Advanced Processes in Food Technology and Biotechnology winter winter s.:2/2, C+Ex [HT] 321 FPBT
detail AP321003 Advances in Food Processes both 3/0, other [HT] 321 FPBT
detail AM321001 Food and Biochemical Process Engineering winter winter s.:2/1, C+Ex [HT] 321 FPBT
detail P321003 Advances in Food Processes both 3/0, other [HT] 321 FPBT
detail M321001 Food and Biochemical Process Engineering winter winter s.:2/1, C+Ex [HT] 321 FPBT
 
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