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Teachers, academic year 2015/2016
  
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Doležal Marek doc. Dr. Ing.
Address:
Office:
Phone: 220443179
Fax:
E-Mail: dolezala@vscht.cz
Additional information: http://web.vscht.cz/dolezala/
 
Faculty: Faculty of Food and Biochemical Technology
Department: Department of Food Analysis and Nutrition (323)
Phone:
E-mail:
Courses   
 
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sort in descending ordersort in ascending orderCodesort in descending ordersort in ascending orderTitlesort in descending ordersort in ascending orderSemesterHours per week, examinationDepartmentFaculty4EU+
detail N323001 Food Chemistry both 2/2, C+Ex [HT] 323 FPBT no
detail S323051 Control of Food Raw Materials and Commodities: Laboratory summer summer s.:0/6, MC [HT] 323 FPBT no
detail S323001 Food Chemistry summer summer s.:3/0, Ex [HT] 323 FPBT no
detail N323051 Control of Food Raw Materials and Commodities: Laboratory summer summer s.:0/6, MC [HT] 323 FPBT no
detail N323028 Food Quality and Safety: Laboratory both 0/13, MC [HT] 323 FPBT no
detail CZV00012 Laboratory for Secondary Schools both 0/2, other [HT] 963 VŠCHT no
detail N323016 Reaction Mechanisms in Food Chemistry: Laboratory summer summer s.:0/6, MC [HT] 323 FPBT no
detail N323027 Quality and Safety of Foods: Specialised Project winter winter s.:3/4, MC [HT] 323 FPBT no
detail S323015 Reaction Mechanisms in Food Chemistry winter winter s.:2/0, Ex [HT] 323 FPBT no
detail N323015 Reaction Mechanisms in Food Chemistry winter winter s.:2/0, Ex [HT] 323 FPBT no
detail S323004 Sensory Analysis summer summer s.:2/2, C+Ex [HT] 323 FPBT no
detail N323004 Sensory Analysis summer summer s.:2/1, C+Ex [HT] 323 FPBT no
 
VŠCHT Praha