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[null,"Code","Title","Semester","Hours per week, examination","Department","Faculty","4EU+"]
[null,"S323051","Control of Food Raw Materials and Commodities: Laboratory","summer","summer s.:0/6, MC [HT]",323,"FPBT","no"]
[null,"N323003","Analysis of Food and Natural Products: Laboratory","both"," 0/5, MC [HT]",323,"FPBT","no"]
[null,"N323011","Food Analysis and Control: Laboratory","summer","summer s.:0/3, MC [HT]",323,"FPBT","no"]
[null,"N323053","Instrumental Methods in Food Analysis: Laboratory","winter","winter s.:0/6, MC [HT]",323,"FPBT","no"]
[null,"N323051","Control of Food Raw Materials and Commodities: Laboratory","summer","summer s.:0/6, MC [HT]",323,"FPBT","no"]
[null,"N323028","Food Quality and Safety: Laboratory","both"," 0/13, MC [HT]",323,"FPBT","no"]
[null,"N323027","Quality and Safety of Foods: Specialised Project","winter","winter s.:3/4, MC [HT]",323,"FPBT","no"]
[null,"N323007","Food Commodity Expertise","winter","winter s.:2/1, Ex [HT]",323,"FPBT","no"]
[null,"N323041","Human Nutrition and Nutritional Policy","both"," 2/0, Ex [HT]",323,"FPBT","no"]