Pivoňka Jan Ing. Ph.D.
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| Department: | Department of Food Preservation (324) |
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| Courses |
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  Code | Title | Semester | Hours per week, examination | Department | |
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AP324005 | Food Safety and Quality Management Systems | both | 3/0 other [HT] | 324 |
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B324003 | Legislative aspects of food production | summer | summer s.:2/0 MC [HT] | 324 |
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M324004 | Food Quality and Safety Management Systems | winter | winter s.:2/1 C+Ex [HT] | 324 |
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D324010 | Food Safety and Quality Management Systems | both | 0/0 other [HT] | 324 |
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P324005 | Food Safety and Quality Management Systems | both | 3/0 other [HT] | 324 |
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M324008 | Consumer Sciences | summer | summer s.:2/0 MC [HT] | 324 |
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M324002 | Fundamentals of Food Processing Management | winter | winter s.:2/1 MC [HT] | 324 |