Václavíková Eliška Ing. Ph.D.
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| Department: | Department of Food Preservation (324) |
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| Subjects |
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  Code | Title | Semester | Hours per week, examination | Department | |
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S352004 | Food process quality control: Laboratory | summer | summer s.:0/7 MC [HT] | 352 |
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N323053 | Instrumental Methods in Food Analysis: Laboratory | winter | winter s.:0/6 MC [HT] | 323 |
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M352006 | Laboratory of food technology and process control | summer | summer s.:0/8 MC [HT] | 352 |
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N352014 | Laboratory of food technology and process control | summer | summer s.:0/8 MC [HT] | 352 |