SubjectsSubjects(version: 916)
Courses overview, academic year 2021/2022
  

On Sunday, February 12, 2023, service work will realise on the SIS web interface. Access to the system will be restricted.

We apologize for any inconvenience caused

 
export to excel
sort in descending ordersort in ascending orderCodesort in descending ordersort in ascending orderTitleFacultyDepartmentHours per week, examinationsort in descending ordersort in ascending orderSemester
detail AB319001 Biology II 22330 319 summer s.:2/0, Ex [HT] summer
detail AB319002 Fundamentals of Bioengineering 22330 319 winter s.:2/1, C+Ex [HT] winter
detail AB319006 Hygiene and Safety in Microbiology / Risk in Biotechnologies 22330 319 winter s.:2/0, Ex [HT] winter
detail AM319001 Molecular Biology 22330 319 winter s.:2/0, Ex [HT] winter
detail AM319004 Bioengineering I 22330 319 winter s.:2/1, C+Ex [HT] winter
detail AM319009 Brewing Technology 22330 319 winter s.:3/1, C+Ex [HT] winter
detail AM319018 Biotechnology in Food Industry 22330 319 winter s.:2/2, C+Ex [HT] winter
detail AM319024 Risks in Biotechnologies 22330 319 winter s.:3/0, Ex [HT] winter
detail AM319025 Trends in Biotechnologies 22330 319 winter s.:2/2, Ex [HT] winter
detail AP319001 Bioengineering 22330 319 3/0, other [HT] both
detail AP319002 Applied Biology 22330 319 3/0, other [HT] both
detail AP319003 Microorganisms in Biotechnology 22330 319 3/0, other [HT] both
detail AP319004 Down-stream Processing in Biotechnology 22330 319 3/0, other [HT] both
detail AP319005 Trends in Biotechnology 22330 319 3/0, other [HT] both
detail AP319006 Environmetal Biotechnology 22330 319 3/0, other [HT] both
detail AP319007 Malting and Brewing 22330 319 3/0, other [HT] both
detail AP319008 Traditional Microbial Biotechnology 22330 319 3/0, other [HT] both
detail B319001 Biology II 22330 319 summer s.:2/0, Ex [HT] summer
detail B319002 Fundamentals of Bioengineering 22330 319 winter s.:2/1, C+Ex [HT] winter
detail B319003 Biotechnology I 22330 319 winter s.:2/1, C+Ex [HT] winter
detail B319004 Biotechnology II 22330 319 summer s.:2/1, C+Ex [HT] summer
detail B319005 Physiology of Industrial Microorganisms 22330 319 summer s.:2/0, Ex [HT] summer
detail B319006 Hygiene and Safety in Microbiology 22330 319 winter s.:2/0, Ex [HT] winter
detail D319003 Bioengineering 22330 319 winter s.:0/0, other [HT] winter
detail D319018 Applied Biology 22330 319 0/0, other [HT] both
detail D319019 Microorganisms in Biotechnology 22330 319 0/0, other [HT] both
detail D319020 Down-stream Processing in Biotechnology 22330 319 0/0, other [HT] both
detail D319021 Trends in Biotechnology 22330 319 0/0, other [HT] both
detail D319022 Traditional Biotechnology 22330 319 0/0, other [HT] both
detail D319023 Environmetal Biotechnology 22330 319 0/0, other [HT] both
detail M319001 Molecular Biology 22330 319 winter s.:2/0, Ex [HT] winter
detail M319002 Biochemistry of Secondary Metabolites 22330 319 summer s.:2/1, C+Ex [HT] summer
detail M319003 Environmental Biotechnology 22330 319 winter s.:2/1, C+Ex [HT] winter
detail M319004 Bioengineering I 22330 319 winter s.:2/1, C+Ex [HT] winter
detail M319005 Bioengineering II 22330 319 summer s.:3/0, Ex [HT] summer
detail M319006 Separation Methods in Biotechnology 22330 319 winter s.:2/1, C+Ex [HT] winter
detail M319007 Applied Cell Biology 22330 319 summer s.:2/1, C+Ex [HT] summer
detail M319008 Malting Technology 22330 319 summer s.:2/1, C+Ex [HT] summer
detail M319009 Brewing Technology 22330 319 winter s.:3/1, C+Ex [HT] winter
detail M319010 Processes and Operations in Brewing Industry 22330 319 winter s.:2/1, C+Ex [HT] winter
detail M319011 Viticulture, production of non-alkoholic and low-alcoholic beverages 22330 319 winter s.:2/2, C+Ex [HT] winter
detail M319012 Biotechnology: Laboratory II 22330 319 winter s.:0/10, MC [HT] winter
detail M319013 Biotechnology: Seminar and Specialised Project 22330 319 winter s.:0/8, MC [HT] winter
detail M319014 Biotechnology: Semestral Work 22330 319 winter s.:0/5, MC [HT] winter
detail M319015 Biotechnology: Laboratory I 22330 319 summer s.:0/12, MC [HT] summer
detail M319016 Biotechnological Applications of Microorganisms 22330 319 summer s.:2/1, C+Ex [HT] summer
detail M319017 Biotechnology in Chemical and Pharmaceutical Industry 22330 319 winter s.:2/2, C+Ex [HT] winter
detail M319018 Biotechnology in Food Industry 22330 319 winter s.:2/2, C+Ex [HT] winter
detail M319019 Pharmaceutical Biotechnology: Laboratory I 22330 319 winter s.:0/10, MC [HT] winter
detail M319020 Pharmaceutical Biotechnology: Laboratory II 22330 319 summer s.:0/10, MC [HT] summer
detail M319021 Pharmaceutical Biotechnology: Laboratory III 22330 319 winter s.:0/12, MC [HT] winter
detail M319022 Cultivation Techniques and Modeling of Bioprocesses 22330 319 winter s.:1/7, MC [HT] winter
detail M319023 Pharmaceutical Biotechnology: Semestral Work 22330 319 winter s.:0/5, MC [HT] winter
detail N319001 Biology of the Cell 22330 319 summer s.:2/0, Ex [HT] summer
detail N319002 Fundamentals of Bioengineering 22330 319 2/1, C+Ex [HT] both
detail N319004 Biotechnology I 22330 319 summer s.:2/1, C+Ex [HT] summer
detail N319006 Physiology of Industrial Microorganisms 22330 319 summer s.:2/0, Ex [HT] summer
detail N319033 Hygiene and Safety in Microbiology 22330 319 winter s.:2/0, Ex [HT] winter
detail P319001 Bioengineering 22330 319 3/0, other [HT] both
detail P319002 Applied Biology 22330 319 3/0, other [HT] both
detail P319003 Microorganisms in Biotechnology 22330 319 3/0, other [HT] both
detail P319004 Down-stream Processing in Biotechnology 22330 319 3/0, other [HT] both
detail P319005 Trends in Biotechnology 22330 319 3/0, other [HT] both
detail P319006 Environmetal Biotechnology 22330 319 3/0, other [HT] both
detail P319007 Malting and Brewing 22330 319 3/0, other [HT] both
detail P319008 Traditional Microbial Biotechnology 22330 319 3/0, other [HT] both
detail S319004 Trends in Biotechnologies 22330 319 winter s.:2/2, Ex [HT] winter
 
VŠCHT Praha