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[null,"Code","Title","Faculty","Department","Hours per week, examination","Semester","4EU+"]
[null,"S321008N","Advanced Processes in Food Technology and Biotechnology",22330,321,"winter s.:2/1, C+Ex [HT]","winter","no"]
[null,"S321008","Advanced Processes in Food Technology and Biotechnology",22330,321,"winter s.:2/2, Ex [HT]","winter","no"]
[null,"S321017","Advanced Processes in Food Technology and Biotechnology: Laboratory",22330,321,"summer s.:0/7, MC [HT]","summer","no"]
[null,"P321003","Advances in Food Processes",22330,321," 3/0, other [HT]","both","no"]
[null,"AP321003","Advances in Food Processes",22330,321," 3/0, other [HT]","both","no"]
[null,"M321003","Applied PC Techniques",22330,321,"winter s.:1/2, MC [HT]","winter","no"]
[null,"M321004","Calculation Methods and Process Modelling",22330,321,"winter s.:2/2, MC [HT]","winter","no"]
[null,"N321016","Calculation Methods and Process Modelling",22330,321,"winter s.:2/2, MC [HT]","winter","no"]
[null,"M321001","Food and Biochemical Process Engineering",22330,321,"winter s.:2/1, C+Ex [HT]","winter","no"]
[null,"N321003","Food and Biochemical Process Engineering",22330,321,"winter s.:2/1, C+Ex [HT]","winter","no"]
[null,"AM321001","Food and Biochemical Process Engineering",22330,321,"winter s.:2/1, C+Ex [HT]","winter","no"]
[null,"S321001","Food Process Quality Control",22330,321,"winter s.:3/0, Ex [HT]","winter","no"]
[null,"N321020","Food production and nutritional value",22330,321," 2/1, MC [HT]","both","no"]
[null,"M321005","Food production and nutritional value",22330,321," 2/1, MC [HT]","both","no"]
[null,"S321023","Food Technology",22330,321,"winter s.:5/1, C+Ex [HT]","winter","no"]
[null,"N321023","Food Technology",22330,321,"summer s.:5/1, C+Ex [HT]","summer","no"]
[null,"AB321002","Food Technology and Biotechnology",22330,321,"summer s.:3/0, MC [HT]","summer","no"]
[null,"N321001","Food Technology and Biotechnology",22330,321,"summer s.:3/0, MC [HT]","summer","no"]
[null,"S352008","Food Technology and Biotechnology I",22330,321,"summer s.:3/0, Ex [HT]","summer","no"]
[null,"S352005","Introduction to Food Technologies and Biotechnologies",22330,321,"winter s.:2/0, Ex [HT]","winter","no"]
[null,"N321014","Marketing of Food Products",22330,321,"winter s.:1/1, MC [HT]","winter","no"]
[null,"M321022","Natural and modified polysaccharides",22330,321,"summer s.:2/0, Ex [HT]","summer","no"]
[null,"N321021","Natural and modified polysaccharides",22330,321,"summer s.:2/0, Ex [HT]","summer","no"]
[null,"M321002","Natural and Modified Polysaccharides in Pharmacy",22330,321,"winter s.:2/0, Ex [HT]","winter","no"]
[null,"N321022","Natural and Modified Polysaccharides in Pharmacy",22330,321,"winter s.:2/0, Ex [HT]","winter","no"]
[null,"P321002","Polysaccharides, Properties and Applications",22330,321," 3/0, other [HT]","both","no"]
[null,"AP321002","Polysaccharides, Properties and Applications",22330,321," 3/0, other [HT]","both","no"]
[null,"P320015","Polysaccharides, Properties and Applications",22330,321," 3/0, other [HT]","both","no"]
[null,"AP321001","Supplementary food rheology",22330,321," 3/0, other [HT]","both","no"]
[null,"P321001","Supplementary food rheology",22330,321," 3/0, other [HT]","both","no"]
[null,"S321007","Traditional Czech Food Technologies",22330,321,"winter s.:2/1, Ex [HT]","winter","no"]