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Teachers, academic year 2015/2016
  
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Filip Vladimír prof. Ing. CSc.
Address:
Office:
Phone:
Fax:
E-Mail: filipv@vscht.cz
Additional information:  
 
Faculty: Faculty of Food and Biochemical Technology
Department: Department of Dairy, Fat and Cosmetics (322)
Phone:
E-mail:
Courses   
 
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sort in descending ordersort in ascending orderCodesort in descending ordersort in ascending orderTitlesort in descending ordersort in ascending orderSemesterHours per week, examinationDepartmentFaculty4EU+
detail D322004 Lipid Chemistry and Fat Technology both 0/0, other [HT] 322 FPBT no
detail S352007 Food Technology and Biotechnology II winter winter s.:3/0, Ex [HT] 322 FPBT no
detail N322021 Food process chemistry winter winter s.:3/2, C+Ex [HT] 322 FPBT no
detail N322021A Food process chemistry summer summer s.:3/2, C+Ex [HT] 322 FPBT no
detail N322001 Food Technology II summer summer s.:3/1, C+Ex [HT] 322 FPBT no
detail N352013 Advanced Food Technology I summer summer s.:3/1, C+Ex [HT] 352 FPBT no
detail N352016 Advanced Food Technology II winter winter s.:3/1, C+Ex [HT] 352 FPBT no
detail N322020 Introduction to Food Sciences winter winter s.:2/0, MC [HT] 322 FPBT no
 
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