Berčíková Markéta Ing. Ph.D.
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E-Mail: | marketa.bercikova@vscht.cz |
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Faculty: | Faculty of Food and Biochemical Technology |
Department: | Department of Dairy, Fat and Cosmetics (322) |
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Courses |
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![]() ![]() | ![]() ![]() | ![]() ![]() | Hours per week, examination | Department | Faculty | 4EU+ | |
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N322002 | Physical Properties of Foods I | summer | summer s.:2/1, C+Ex [HT] | 322 | FPBT | no |
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N322022 | Physical Properties of Foods | winter | winter s.:2/1, C+Ex [HT] | 322 | FPBT | no |
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N322025 | Probiotics and Functional Food II | winter | winter s.:2/1, C+Ex [HT] | 322 | FPBT | no |
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N322024 | Basics cosmetics | both | 1/1, C+Ex [HT] | 322 | FPBT | no |