SubjectsSubjects(version: 979)
Teachers, academic year 2019/2020
  
--:--
 
 Search ... Teachers Departments Classes Classification View by plans Setup
 
 
 
 
Horáčková Šárka doc. Ing. CSc.
Address: Technická 5, Praha 6
Office:
Phone:
Fax:
E-Mail: horackos@vscht.cz
Additional information: http://www.vscht.cz/tmt/czech/osobni/horackos.html
 
Faculty: Faculty of Food and Biochemical Technology
Department: Department of Dairy, Fat and Cosmetics (322)
Phone: +420-220443275
E-mail: sarka.horackova@vscht.cz
Courses   
 
export to excel
sort in descending ordersort in ascending orderCodesort in descending ordersort in ascending orderTitlesort in descending ordersort in ascending orderSemesterHours per week, examinationDepartmentFaculty4EU+
detail P322001 Lactic Acid Bacteria both 3/0, other [HT] 322 FPBT no
detail S352004 Food process quality control: Laboratory summer summer s.:0/7, MC [HT] 352 FPBT no
detail N352014 Laboratory of food technology and process control summer summer s.:0/8, MC [HT] 352 FPBT no
detail M352006 Laboratory of food technology and process control summer summer s.:0/8, MC [HT] 352 FPBT no
detail CZV00012 Laboratory for Secondary Schools both 0/2, other [HT] 940 VŠCHT no
detail AP322001 Lactic Acid Bacteria both 3/0, other [HT] 322 FPBT no
detail M322004 Microbiology of Food and Cosmetics winter winter s.:2/1, C+Ex [HT] 322 FPBT no
detail N322003 Microbiology of Food and Cosmetics winter winter s.:2/1, C+Ex [HT] 322 FPBT no
detail M352002 Food Technology Project winter winter s.:0/3, MC [HT] 352 FPBT no
detail N322026 Probiotics and Functional Food I summer summer s.:2/0, Ex [HT] 322 FPBT no
detail N322025 Probiotics and Functional Food II winter winter s.:2/1, C+Ex [HT] 322 FPBT no
 
VŠCHT Praha