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The subject is concerned with the structure and properties of the basic and widespread natural polymers (biopolymers), special attention is devoted to the industrially exploited natural polymers and their possible modification - polysacharides and their derivatives, lignin, polyterpenes, polyalkanoates, peptides, enzymes, nucleic acids.
Last update: Hladíková Jana (04.01.2018)
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Složení písemné zkoušky se ziskem minimálně 60% z celkového počtu bodů. Last update: HERMANOS (21.02.2018)
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A: Encyclopedia of Polymer Science and Technology, J.Wiley Sons, Interscience, Publ., 3rd edition, New York, 2004 /electronic version available at the departmental web/ A: Belgacem M.N., Alessandro G.: Monomers, Polymers and Composites from Renewable Resources,Elsevier 2008, ISBN 978-0-08-045316-3 A: Industrial Polymers Handbook, S.Wilks (editor), Wiley-VC Verlag Gmbh, Weinsheim 2001, ve 4 dílech; ISBN 3 527-30260-3 A: Elias H.-G.: Macromolecules, Vol.2: Industrial Polymers and Syntheses, Wiley-VCH Verlag Gmbh, Weinheim 2007, ISBN 978-3-527-31173-6 A: Handbook of Natural Polymers, Volume 1: Sources, Synthesis, and Characterization, Elsevier, 2023, ISBN 0323998534 Last update: Sedlačík Tomáš (26.06.2024)
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Kontrola studia - maximálně 3 písemné testy v průběhu semestru, zkouška písemná případně ústní, zohledňující výsledky testů. Last update: Sedlačík Tomáš (20.09.2023)
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1. Proteins - building bloks 2. Peptides -sequential analysis, peptide synthesis, natural peptides 3. Classification of peptides, physical and chemical properties 4. Enzymes 5. Fibre forming peptides, technically significant peptides 6. Nucleic acids - structure and properties - DNA, RNA /r-RNA, m-RNA, t-RNA/ 7. Polyhydroxyalkanoates 8. Monosacharides - oligosacharides - polysacharides 9. Starch, glykogene, dextrans 10. Cellulose- structure, physical and chemical properties, derivatives 11. Preparation and application cellulose ethers and esters 12. Hemicelluloses. Polyphenols - lignin structure, application 13. Polyterpenes - natural rubber, structure, properties, application 14. Oils and fats, unsaturated fatty acids Last update: Sedlačík Tomáš (20.09.2023)
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Encyclopedia of Polymer Science and Technology, J. Wiley&Sons accesible at http://www.vscht.cz/pol Electronic version of lectures presentations available from teacher for registered students Last update: Hladíková Jana (04.01.2018)
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Students will be able to: understand the classification of both natural and modified natural polymers - biopolymers utilize gained information about the structure and properties of natural polymers utilize basic data of biopolymers and modified biopolymers with industrial application in the field of polymer chemistry Last update: Hladíková Jana (04.01.2018)
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Organická chemie I, (Makromolekulární chemie) Last update: Hladíková Jana (04.01.2018)
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Organic chemistry I, (Macromolecular chemistry) Last update: Hladíková Jana (04.01.2018)
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Teaching methods | ||||
Activity | Credits | Hours | ||
Účast na přednáškách | 1 | 28 | ||
Příprava na přednášky, semináře, laboratoře, exkurzi nebo praxi | 1 | 28 | ||
Příprava na zkoušku a její absolvování | 1 | 28 | ||
3 / 3 | 84 / 84 |
Coursework assessment | |
Form | Significance |
Examination test | 100 |