Karabín Marcel Ing. Ph.D.
| Faculty: | Faculty of Food and Biochemical Technology |
|---|---|
| Department: | Department of Biotechnology (319) |
| Courses |
 |
  Code | Title | Semester | Taught: | Language of instruction: | Hours per week, examination | Department | Faculty | 4EU+ | |
 |
N319005 | Biotechnology II | both | taught | Czech | 2/1, C+Ex [HT] | 319 | FPBT | no |
|
M319022 | Cultivation Techniques and Modeling of Bioprocesses | winter | taught | Czech | winter s.:1/7, MC [HT] | 319 | FPBT | no |
|
N319040 | Cultivation Techniques and Modeling of Bioprocesses | winter | taught | Czech | winter s.:1/7, MC [HT] | 319 | FPBT | no |
|
M319012 | Biotechnology: Laboratory II | winter | taught | Czech | winter s.:0/10, MC [HT] | 319 | FPBT | no |
|
M319014 | Biotechnology: Semestral Work | winter | taught | Czech | winter s.:0/5, MC [HT] | 319 | FPBT | no |
|
M319008 | Malting Technology | summer | taught | Czech | summer s.:2/1, C+Ex [HT] | 319 | FPBT | no |