Subjects

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Dostálek Pavel prof. Ing. CSc.


Faculty:	Faculty of Food and Biochemical Technology
Department:	Department of Biotechnology (319)
	Courses

Code	Title	Semester	Taught:	Language of instruction:	Hours per week, examination	Department	Faculty	4EU+
B319004	Biotechnology II	summer	taught	Czech	summer s.:2/1, C+Ex [HT]	319	FPBT	no
AM352009	Biotechnology and Food Science - Laboratory Project I	summer	taught	English	summer s.:0/10, MC [HT]	352	FPBT	no
AM319009	Brewing Technology	winter	taught	English	winter s.:3/1, C+Ex [HT]	319	FPBT	no
AB352004	Food Technology and Biotechnology I	summer	taught	English	summer s.:3/0, Ex [HT]	321	FPBT	no
M319015	Biotechnology: Laboratory I	summer	taught	Czech	summer s.:0/12, MC [HT]	319	FPBT	no
M319012	Biotechnology: Laboratory II	winter	taught	Czech	winter s.:0/10, MC [HT]	319	FPBT	no
AP319007	Malting and Brewing	both	taught	English	3/0, other [HT]	319	FPBT	no
M319009	Brewing Technology	winter	taught	Czech	winter s.:3/1, C+Ex [HT]	319	FPBT	no
M319010	Processes and Operations in Brewing Industry	winter	taught	Czech	winter s.:2/1, C+Ex [HT]	319	FPBT	no
M319014	Biotechnology: Semestral Work	winter	taught	Czech	winter s.:0/5, MC [HT]	319	FPBT	no
M319013	Biotechnology: Seminar and Specialised Project	winter	taught	Czech	winter s.:0/8, MC [HT]	319	FPBT	no
M319008	Malting Technology	summer	taught	Czech	summer s.:2/1, C+Ex [HT]	319	FPBT	no
P319007	Malting and Brewing	both	taught	Czech	3/0, other [HT]	319	FPBT	no
S319004	Trends in Biotechnologies	winter	taught	English	winter s.:2/2, Ex [HT]	319	FPBT	no