Horsáková Iveta Ing. Ph.D.
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E-Mail: | iveta.horsakova@vscht.cz |
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Faculty: | Faculty of Food and Biochemical Technology |
Department: | Department of Food Preservation (324) |
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Courses |
Code | Title | Semester | Hours per week, examination | Department | Faculty | 4EU+ | |
CZV00012 | Laboratory for Secondary Schools | both | 0/2, other [HT] | 953 | VŠCHT | no | |
M322009 | Probiotics and Functional Food II | winter | winter s.:2/1, C+Ex [HT] | 322 | FPBT | no | |
M324007 | Food process quality control | summer | summer s.:2/1, C+Ex [HT] | 324 | FPBT | no | |
M352004 | Advanced Food Technology I | summer | summer s.:4/0, C+Ex [HT] | 352 | FPBT | no | |
M324003 | Use and waste disposal from agricultural and food industry | winter | winter s.:2/0, MC [HT] | 324 | FPBT | no |