Subjects
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Course, academic year 2021/2022
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x - N352052
Title:
Předtermín SZZ
Guaranteed by:
Dean's Office of Faculty of Food and Biochemical Technology (352)
Faculty:
Faculty of Food and Biochemical Technology
Actual:
from 2021 to 2021
Semester:
summer
Points:
summer s.:0
E-Credits:
summer s.:0
Examination process:
summer s.:
Hours per week, examination:
summer s.:0/0, Ex
[HT]
Capacity:
unknown / unknown (unknown)
Min. number of students:
unlimited
State of the course:
taught
Language:
Czech
Teaching methods:
full-time
Level:
Note:
all departments can announce the exam date
Examination dates
Schedule
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