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On Monday, April 28 after 5 pm, some of the university's information systems will be unavailable due to maintenance work.

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It is anticipated that everything should be back online and running by Tuesday morning.

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Food Technology: Pre-diploma Laboratory - M352003

Title:	Předdiplomní laboratoř programu technologie potravin
Guaranteed by:	Department of Food Preservation (324)
Faculty:	Faculty of Food and Biochemical Technology
Actual:	from 2024
Semester:	winter
Points:	winter s.:3
E-Credits:	winter s.:3
Examination process:	winter s.:
Hours per week, examination:	winter s.:0/5, MC [HT]
Capacity:	unknown / unlimited (unknown)
Min. number of students:	unlimited
Qualifications:
State of the course:	taught
Language:	Czech
Teaching methods:	full-time
Level:
Belongs to the student work of type:	projekt

Guarantor:	Čížková Helena doc. Ing. Ph.D. Berčíková Markéta Ing. Ph.D. Pour Vladimír Ing. CSc.
Class:	Specializační laboratoř
Interchangeability :	N352009

Annotation -

Students working in laboratories on the tasks according to their thesis.