Examination details
| Faculty : | Faculty of Food and Biochemical Technology |
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| Guarantor : | Department of Food Analysis and Nutrition (323) |
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| Date : | 03.06.2021 - Thursday |
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| Time : | 13:00 |
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| End : | 03.06.2021 |
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| Cancel before : | 02.06.2021 10:00 |
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| Registration until : | 02.06.2021 10:00 |
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| Building : | PB - B |
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| Room : | BII : velká posluchárna, dataprojektor, vizualizér |
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| Teacher : | Réblová Zuzana doc. Ing. Ph.D. |
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| Capacity : | 8 |
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| Number of registered : | 1 |
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| List of registered students |
|
Name |
Course |
Faculty |
Year |
Semester |
Type |
Date of registration |
| 1. |
the student disallowed display of personal data |
Food Commodity Expertise (B323005) |
FFBT |
2020/2021 |
summer |
examination |
31.05.2021 09:14:47 |
|
Code
Name