You can evaluate at http://www.erudio.cz
Examination details
| Guarantor : | Department of Food Analysis and Nutrition (323) |
|---|---|
| Date : | 01.02.2022 - Tuesday |
| Time : | 09:30 |
| End : | 01.02.2022 |
| Registration from : | 06.12.2021 10:00 |
| Cancel before : | 31.01.2022 10:00 |
| Registration until : | 31.01.2022 10:00 |
| Building : | B - B |
| Room : | B11 : střední posluchárna, dataprojektor, interaktivní tabule |
| Teacher : | Poustka Jan prof. Dr. Ing. |
| Capacity : | 10 |
| Number of registered : | 4 |
| Break : | 12:00 (45 min) |
 |
| Examined courses | ||||
  Code |
 Name |
Year | Semester | Type |
| N323050 | Analytical methods in forensic expertise | 2021/2022 | winter | Ex |
| B323012 | Analytical methods in forensic expertise | 2021/2022 | winter | Ex |
|
| List of registered students | ||||||
| Name | Course | Year | Semester | Type | Date of registration | |
| 1. | the student disallowed display of personal data | Analytical methods in forensic expertise (B323012) | 2021/2022 | winter | examination | 08.12.2021 11:21:17 |
| 2. | the student disallowed display of personal data | Analytical methods in forensic expertise (N323050) | 2021/2022 | winter | examination | 25.01.2022 10:24:57 |
| 3. | the student disallowed display of personal data | Analytical methods in forensic expertise (B323012) | 2021/2022 | winter | examination | 11.01.2022 11:55:45 |
| 4. | Friml Dominik | Analytical methods in forensic expertise (B323012) | 2021/2022 | winter | examination | 09.01.2022 11:45:08 |