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Examination details
Faculty : | Faculty of Food and Biochemical Technology |
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Guarantor : | Department of Dairy, Fat and Cosmetics (322) |
Date : | 20.12.2021 - Monday |
Time : | 10:00 |
End : | 20.12.2021 |
Cancel before : | 19.12.2021 10:00 |
Registration until : | 19.12.2021 10:00 |
Teacher : | Plocková Milada doc. Ing. CSc. |
Capacity : | 4 |
Number of registered : | 4 |
Information : | Ústní zkouška probíhá v místnosti B55. |
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Examined courses | |||||
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Faculty | ![]() ![]() |
Year | Semester | Type |
M322004 | FFBT | Microbiology of Food and Cosmetics | 2021/2022 | winter | Ex |
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List of registered students | ||||||||
Name | Course | Faculty | Year | Semester | Type | Date of registration | Time | |
1. | the student disallowed display of personal data | Microbiology of Food and Cosmetics (M322004) | FFBT | 2021/2022 | winter | examination | 25.11.2021 18:07:58 | 10:00 |
2. | the student disallowed display of personal data | Microbiology of Food and Cosmetics (M322004) | FFBT | 2021/2022 | winter | examination | 25.11.2021 21:04:18 | 11:30 |
3. | the student disallowed display of personal data | Microbiology of Food and Cosmetics (M322004) | FFBT | 2021/2022 | winter | examination | 25.11.2021 21:02:09 | 11:00 |
4. | the student disallowed display of personal data | Microbiology of Food and Cosmetics (M322004) | FFBT | 2021/2022 | winter | examination | 25.11.2021 18:22:03 | 10:30 |