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Examination details
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| Faculty : | Faculty of Food and Biochemical Technology |
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| Guarantor : | Department of Dairy, Fat and Cosmetics (322) |
| Date : | Jan 17, 2023 - Tuesday |
| Time : | 09:00 |
| End : | Jan 17, 2023, 12:00 AM |
| Registration from : | Dec 21, 2022, 09:00 AM |
| Cancel before : | Jan 15, 2023, 10:00 AM |
| Registration until : | Jan 15, 2023, 10:00 AM |
| Building : | PB - B |
| Room : | B07, VŠCHT budova B, |
| Teacher : | Filip Vladimír prof. Ing. CSc. |
| Capacity : | 8 |
| Number of registered : | 4 |
| Break : | 11:00 (5 min) |
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| Examined courses | |||||
![]() Code |
Faculty | ![]() Name |
Year | Semester | Type |
| M322002 | FFBT | Food process chemistry | 2022/2023 | winter | Ex |
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| List of registered students | |||||||
| Name | Course | Faculty | Year | Semester | Type | Date of registration | |
| 1. | the student disallowed display of personal data | Food process chemistry (M322002) | FFBT | 2022/2023 | winter | examination | Dec 23, 2022, 02:02 PM |
| 2. | the student disallowed display of personal data | Food process chemistry (M322002) | FFBT | 2022/2023 | winter | examination | Jan 03, 2023, 10:13 AM |
| 3. | Velková Adéla Ing. | Food process chemistry (M322002) | FFBT | 2022/2023 | winter | examination | Jan 03, 2023, 04:10 PM |
| 4. | the student disallowed display of personal data | Food process chemistry (M322002) | FFBT | 2022/2023 | winter | examination | Jan 09, 2023, 10:40 AM |




