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Examination details
Faculty : | Faculty of Food and Biochemical Technology |
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Guarantor : | Department of Food Preservation (324) |
Date : | Jan 11, 2024 - Thursday |
Time : | 10:00 |
End : | Jan 11, 2024, 12:00 AM |
Cancel before : | Jan 10, 2024, 10:00 AM |
Registration until : | Jan 10, 2024, 10:00 AM |
Teacher : | Čížková Helena doc. Ing. Ph.D. |
Capacity : | 4 |
Number of registered : | 2 |
Note : | Zkoušková písemka na 60 min v B262 |
Examined courses | |||||
Code | Faculty | Name | Year | Semester | Type |
M324006 | FFBT | Food traceability and authenticity | 2023/2024 | winter | Ex |
List of registered students | |||||||
Name | Course | Faculty | Year | Semester | Type | Date of registration | |
1. | Vaňous Jan Ing. | Food traceability and authenticity (M324006) | FFBT | 2023/2024 | winter | examination | Dec 18, 2023, 09:44 AM |
2. | the student disallowed display of personal data | Food traceability and authenticity (M324006) | FFBT | 2023/2024 | winter | examination | Jan 03, 2024, 09:35 AM |