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Examination details
Faculty : | Faculty of Food and Biochemical Technology |
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Guarantor : | Department of Carbohydrates and Cereals (321) |
Date : | Jan 14, 2019 - Monday |
Time : | 10:00 |
End : | Jan 14, 2019, 12:00 AM |
Cancel before : | Jan 13, 2019, 10:00 AM |
Registration until : | Jan 13, 2019, 10:00 AM |
Building : | PB - B |
Room : | B040 (door # 45), VŠCHT budova B, |
Teacher : | Bubník Zdeněk prof. Ing. CSc. |
Capacity : | 20 |
Number of registered : | 3 |
Break : | 12:00 (45 min) |
Examined courses | |||||
Code | Faculty | Name | Year | Semester | Type |
N321003 | FFBT | Food and Biochemical Process Engineering | 2018/2019 | winter | Ex |
List of registered students | |||||||
Name | Course | Faculty | Year | Semester | Type | Date of registration | |
1. | the student disallowed display of personal data | Food and Biochemical Process Engineering (N321003) | FFBT | 2018/2019 | winter | examination | Jan 09, 2019, 09:01 AM |
2. | the student disallowed display of personal data | Food and Biochemical Process Engineering (N321003) | FFBT | 2018/2019 | winter | examination | Jan 09, 2019, 01:03 PM |
3. | the student disallowed display of personal data | Food and Biochemical Process Engineering (N321003) | FFBT | 2018/2019 | winter | examination | Jan 10, 2019, 12:52 PM |