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Examination details
| Faculty : | Faculty of Food and Biochemical Technology |
|---|---|
| Guarantor : | Department of Food Analysis and Nutrition (323) |
| Date : | Jul 19, 2019 - Friday |
| Time : | 10:00 |
| End : | Jul 19, 2019, 12:00 AM |
| Registration from : | May 17, 2019, 12:00 AM |
| Cancel before : | Jul 18, 2019, 10:00 AM |
| Registration until : | Jul 18, 2019, 10:00 AM |
| Teacher : | Tomaniová Monika Ing. Ph.D. |
| Capacity : | 5 |
| Number of registered : | 1 |
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| Examined courses | |||||
  Code |
Faculty |  Name |
Year | Semester | Type |
| N323052 | FFBT | Strategies for authentication of food and food supplements | 2018/2019 | summer | Ex |
|
| List of registered students | |||||||
| Name | Course | Faculty | Year | Semester | Type | Date of registration | |
| 1. | the student disallowed display of personal data | Strategies for authentication of food and food supplements (N323052) | FFBT | 2018/2019 | summer | examination | Jul 10, 2019, 10:37 PM |