Examination details
| - You need to have the course credited before the exam.
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Faculty : | Faculty of Food and Biochemical Technology |
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Guarantor : | Department of Biotechnology (319) |
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Date : | Dec 16, 2019 - Monday |
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Time : | 12:00 |
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End : | Dec 16, 2019, 12:00 AM |
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Registration from : | Dec 02, 2019, 01:00 PM |
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Cancel before : | Dec 15, 2019, 08:00 PM |
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Registration until : | Dec 15, 2019, 08:00 PM |
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Building : | PA - A |
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Room : | A111, VŠCHT budova A, |
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Teacher : | Jarošová Irena doc. Ing. Ph.D. |
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Capacity : | 9 |
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Number of registered : | 4 |
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List of registered students |
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Name |
Course |
Faculty |
Year |
Semester |
Type |
Date of registration |
1. |
the student disallowed display of personal data |
Viticulture, production of non-alkoholic and low-alcoholic beverages (N319018) |
FFBT |
2019/2020 |
winter |
examination |
Dec 12, 2019, 06:51 AM |
2. |
the student disallowed display of personal data |
Viticulture, production of non-alkoholic and low-alcoholic beverages (N319018) |
FFBT |
2019/2020 |
winter |
examination |
Dec 12, 2019, 11:19 AM |
3. |
the student disallowed display of personal data |
Viticulture, production of non-alkoholic and low-alcoholic beverages (N319018) |
FFBT |
2019/2020 |
winter |
examination |
Dec 12, 2019, 06:29 PM |
4. |
the student disallowed display of personal data |
Viticulture, production of non-alkoholic and low-alcoholic beverages (N319018) |
FFBT |
2019/2020 |
winter |
examination |
Dec 13, 2019, 01:05 PM |
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