Examinations terms <sup>2</sup>Examinations terms 2(version: 183)
Registration for 2019/2020 both
  
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Examination details
Guarantor :Department of Dairy, Fat and Cosmetics (322)
Date :28.01.2020 - Tuesday
Time :13:00
End :28.01.2020
Registration from :10.12.2019 00:00
Cancel before :27.01.2020 10:00
Registration until :27.01.2020 10:00
Building :B - B
Room :BII : velká posluchárna, dataprojektor, vizualizér
Teacher :Filip Vladimír prof. Ing. CSc.
Capacity :66
Number of registered :57
Break :14:00 (10 min)
 
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Examined courses
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B322002 Introduction to Food and Biochemical Sciences 2019/2020 winter Ex

 
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List of registered students
Name Course Year Semester Type Date of registration
1. Třešňáková Petra Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 10.12.2019 00:03:30
2. Doubková Daniela Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 10.12.2019 00:09:44
3. Karasik Mykyta Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 10.12.2019 07:54:28
4. Hujerová Lucie Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 10.12.2019 08:20:20
5. Sekyrová Anna Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 10.12.2019 09:49:21
6. Vavřinec Jiří Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 10.12.2019 10:17:55
7. Sauchyk Valeryia Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 10.12.2019 20:20:33
8. Neykulova Anastasia Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 12.12.2019 07:55:04
9. Kutilová Markéta Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 12.12.2019 13:05:04
10. Brumovská Barbora Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 14.12.2019 09:10:45
11. Praská Anna Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 14.12.2019 11:27:42
12. Průšová Linda Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 14.12.2019 17:18:32
13. Mrázková Karolína Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 16.12.2019 14:52:51
14. Kadlecová Monika Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 17.12.2019 10:08:18
15. Borůvka Václav Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 19.12.2019 22:12:46
16. Dudová Jana Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 21.12.2019 19:47:52
17. Loskotová Veronika Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 23.12.2019 16:30:30
18. Jedličková Tereza Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 28.12.2019 12:55:50
19. Keltnerová Kateřina Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 28.12.2019 13:00:55
20. Krsek Matěj Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 03.01.2020 18:38:18
21. Koscová Ľudmila Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 04.01.2020 17:00:25
22. Kodešová Kateřina Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 06.01.2020 11:50:29
23. Formánková Lada Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 06.01.2020 21:18:33
24. Šindelková Petra Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 07.01.2020 14:43:00
25. Sukupová Adéla Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 08.01.2020 13:21:48
26. Hallmanová Lada Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 08.01.2020 14:17:06
27. Šimánková Anna Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 08.01.2020 20:37:44
28. Rakhimzhanova Adeliya Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 09.01.2020 21:17:57
29. Straka Matěj Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 10.01.2020 13:34:10
30. Bašusová Anna Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 10.01.2020 23:29:19
31. Špaček Jan Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 11.01.2020 14:49:06
32. Heblt Jan Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 13.01.2020 10:36:43
33. Kvapilová Lenka Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 14.01.2020 19:07:11
34. Hurtová Zuzana Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 14.01.2020 19:11:50
35. Vašíčková Aneta Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 15.01.2020 16:55:25
36. Gerasymenko Arina Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 15.01.2020 17:23:24
37. Humlová Tereza Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 16.01.2020 10:30:21
38. Dryhailo Iryna Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 19.01.2020 00:21:48
39. Minárová Tereza Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 19.01.2020 13:25:08
40. Cvejnová Michaela Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 19.01.2020 13:29:36
41. Bubíková Kateřina Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 19.01.2020 17:53:27
42. Meyer Ruslan Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 19.01.2020 18:24:10
43. Vitnerová Kateřina Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 19.01.2020 19:34:20
44. Petrů Nicole Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 19.01.2020 20:07:50
45. Pilná Natálie Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 19.01.2020 20:33:15
46. Mysnik Mykyta Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 19.01.2020 21:30:55
47. Bjalončíková Katarína Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 21.01.2020 13:47:49
48. Teissingová Anežka Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 21.01.2020 13:58:53
49. Maňák Jakub Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 21.01.2020 13:59:04
50. Egrová Denisa Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 21.01.2020 17:58:52
51. Bursová Kateřina Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 21.01.2020 18:45:21
52. Smachnaia Elizaveta Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 23.01.2020 12:54:47
53. Tomasch Kryštof Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 23.01.2020 17:20:20
54. Knopfová Kristina Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 24.01.2020 00:44:16
55. Yenikieieva Marharyta Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 25.01.2020 10:03:35
56. Kos Jiří Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 25.01.2020 22:27:09
57. Melicharová Natálie Introduction to Food and Biochemical Sciences (B322002) 2019/2020 winter examination 27.01.2020 09:48:55
 
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