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Examination details
| Faculty : | Faculty of Food and Biochemical Technology |
|---|---|
| Guarantor : | Department of Food Preservation (324) |
| Date : | Jan 14, 2020 - Tuesday |
| Time : | 14:00 |
| End : | Jan 14, 2020, 12:00 AM |
| Cancel before : | Jan 13, 2020, 10:00 AM |
| Registration until : | Jan 13, 2020, 10:00 AM |
| Building : | PB - B |
| Room : | B21, VŠCHT budova B, |
| Teacher : | Pivoňka Jan Ing. Ph.D. |
| Capacity : | 15 |
| Number of registered : | 4 |
 |
| Examined courses | |||||
  Code |
Faculty |  Name |
Year | Semester | Type |
| M324002 | FFBT | Fundamentals of Food Processing Management | 2019/2020 | winter | Ex |
|
| List of registered students | |||||||
| Name | Course | Faculty | Year | Semester | Type | Date of registration | |
| 1. | the student disallowed display of personal data | Fundamentals of Food Processing Management (M324002) | FFBT | 2019/2020 | winter | examination | Dec 12, 2019, 05:32 PM |
| 2. | the student disallowed display of personal data | Fundamentals of Food Processing Management (M324002) | FFBT | 2019/2020 | winter | examination | Dec 14, 2019, 10:56 PM |
| 3. | the student disallowed display of personal data | Fundamentals of Food Processing Management (M324002) | FFBT | 2019/2020 | winter | examination | Dec 15, 2019, 04:17 PM |
| 4. | the student disallowed display of personal data | Fundamentals of Food Processing Management (M324002) | FFBT | 2019/2020 | winter | examination | Dec 22, 2019, 09:14 PM |