Examination details
| Faculty : | Faculty of Food and Biochemical Technology |
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| Guarantor : | Department of Carbohydrates and Cereals (321) |
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| Date : | Dec 18, 2019 - Wednesday |
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| Time : | 14:00 |
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| End : | Dec 18, 2019, 12:00 AM |
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| Registration from : | Dec 13, 2019, 12:00 AM |
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| Cancel before : | Dec 17, 2019, 10:00 AM |
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| Registration until : | Dec 17, 2019, 10:00 AM |
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| Teacher : | Čopíková Jana prof. Ing. CSc. |
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| Capacity : | 3 |
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| Number of registered : | 1 |
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| Break : | 15:00 (45 min) |
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| Note : | Room B40. |
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| Information : | Room B40, Calculator with you. |
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| List of registered students |
|
Name |
Course |
Faculty |
Year |
Semester |
Type |
Date of registration |
| 1. |
the student disallowed display of personal data |
Food Process Quality Control (S321001) |
FFBT |
2019/2020 |
winter |
examination |
Dec 16, 2019, 09:07 PM |
|
Code
Name