Examinations terms <sup>2</sup>Examinations terms 2(version: 227)
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Examination details
Faculty :Faculty of Food and Biochemical Technology
Guarantor :Department of Biotechnology (319)
Date :Jan 28, 2020 - Tuesday
Time :10:00
End :Jan 28, 2020, 12:00 AM
Registration from :Dec 17, 2019, 10:00 AM
Cancel before :Jan 27, 2020, 10:00 AM
Registration until :Jan 27, 2020, 10:00 AM
Building :PA - A
Room :A111, VŠCHT budova A,
Teacher :Rychtera Mojmír prof. Ing. CSc.
Capacity :5
Number of registered :4
Break :12:00 (45 min)
Information :Zkouška je ústní. Podmínkou ke zkoušce je získání zápočtu. K tomu je třeba předložit vypracovaný zápočtový projekt. Po jeho uznání vedoucím projektu a po prezentaci projektu je možné přistoupit ke zkoušce.
 
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Examined courses
sort in descending ordersort in ascending orderCode Faculty sort in descending ordersort in ascending orderName Year Semester Type
N319036 FFBT Biotechnology in Food Industry 2019/2020 winter Ex

 
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List of registered students
Name Course Faculty Year Semester Type Date of registration
1. the student disallowed display of personal data Biotechnology in Food Industry (N319036) FFBT 2019/2020 winter examination Jan 08, 2020, 07:58 PM
2. the student disallowed display of personal data Biotechnology in Food Industry (N319036) FFBT 2019/2020 winter examination Jan 14, 2020, 11:02 AM
3. the student disallowed display of personal data Biotechnology in Food Industry (N319036) FFBT 2019/2020 winter examination Jan 14, 2020, 11:39 AM
4. the student disallowed display of personal data Biotechnology in Food Industry (N319036) FFBT 2019/2020 winter examination Jan 21, 2020, 11:59 AM
 
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