Examination details
Faculty : | Faculty of Food and Biochemical Technology |
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Guarantor : | Department of Biotechnology (319) |
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Date : | Jan 24, 2020 - Friday |
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Time : | 09:00 |
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End : | Jan 24, 2020, 12:00 AM |
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Cancel before : | Jan 23, 2020, 10:00 AM |
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Registration until : | Jan 23, 2020, 10:00 AM |
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Building : | PA - A |
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Room : | A31, VŠCHT budova A, |
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Teacher : | Dostálek Pavel prof. Ing. CSc. |
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Capacity : | 15 |
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Number of registered : | 3 |
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Break : | 12:00 (45 min) |
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Note : | Zkouška z pivovarství |
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Information : | písemná část, po opravení dotazy na sporné body |
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List of registered students |
|
Name |
Course |
Faculty |
Year |
Semester |
Type |
Date of registration |
1. |
the student disallowed display of personal data |
Brewing Technology (N319013) |
FFBT |
2019/2020 |
winter |
examination |
Jan 07, 2020, 02:55 PM |
2. |
the student disallowed display of personal data |
Brewing Technology (N319013) |
FFBT |
2019/2020 |
winter |
examination |
Jan 07, 2020, 07:19 PM |
3. |
the student disallowed display of personal data |
Brewing Technology (N319013) |
FFBT |
2019/2020 |
winter |
examination |
Jan 08, 2020, 02:19 PM |
|