Examination details
| Faculty : | Faculty of Food and Biochemical Technology |
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| Guarantor : | Department of Carbohydrates and Cereals (321) |
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| Date : | Jan 22, 2020 - Wednesday |
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| Time : | 14:00 |
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| End : | Jan 22, 2020, 12:00 AM |
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| Registration from : | Jan 13, 2020, 12:00 AM |
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| Cancel before : | Jan 21, 2020, 10:00 AM |
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| Registration until : | Jan 21, 2020, 10:00 AM |
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| Building : | PB - B |
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| Room : | B040 (door # 45), VŠCHT budova B, |
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| Teacher : | Sinica Andrej prof. Mgr. Ph.D. |
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| Capacity : | 3 |
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| Number of registered : | 1 |
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| Break : | 15:00 (15 min) |
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| Note : | místo konání zkoušky B48 |
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| Information : | Písemná zkouška bude mít 20 otázek, každá otázka je 5 bodů, délka 100 minut.
Klasifikace: A: 90-100; B: 80-89; C: 70-79; D: 60-69; E: 50-59; F: < 50 |
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