Examination details
| Faculty : | Faculty of Food and Biochemical Technology |
|---|
| Guarantor : | Department of Food Analysis and Nutrition (323) |
|---|
| Date : | Jul 01, 2020 - Wednesday |
|---|
| Time : | 11:00 |
|---|
| End : | Jul 01, 2020, 12:00 AM |
|---|
| Cancel before : | Jun 30, 2020, 08:00 PM |
|---|
| Registration until : | Jun 30, 2020, 08:00 PM |
|---|
| Teacher : | Hajšlová Jana prof. Ing. CSc. |
|---|
| Capacity : | 5 |
|---|
| Number of registered : | 1 |
|---|
| Break : | 12:00 (45 min) |
|---|
| Note : | Zkouška v B137 |
|---|
| List of registered students |
|
Name |
Course |
Faculty |
Year |
Semester |
Type |
Date of registration |
| 1. |
the student disallowed display of personal data |
Analysis of Foods and Natural Products (N323035) |
FFBT |
2019/2020 |
summer |
examination |
Jun 30, 2020, 09:25 AM |
|
Code
Name