Examination details
Faculty : | Faculty of Food and Biochemical Technology |
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Guarantor : | Department of Food Analysis and Nutrition (323) |
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Date : | Jan 14, 2021 - Thursday |
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Time : | 10:00 |
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End : | Jan 14, 2021, 12:00 AM |
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Registration from : | Dec 17, 2020, 12:00 AM |
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Cancel before : | Jan 13, 2021, 10:00 AM |
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Registration until : | Jan 13, 2021, 10:00 AM |
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Building : | PB - B |
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Room : | B159, VŠCHT budova B, |
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Teacher : | Schulzová Věra doc. Dr. Ing. |
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Capacity : | 9 |
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Number of registered : | 2 |
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Break : | 12:00 (45 min) |
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Note : | Na vyžádání možnost také distančně prostřednictvím MS Teams (přesný čas lze dohodnout). |
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