Examinations terms <sup>2</sup>Examinations terms 2(version: 227)
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Examination details
Faculty :Faculty of Food and Biochemical Technology
Guarantor :Department of Carbohydrates and Cereals (321)
Date :Jan 25, 2021 - Monday
Time :11:30
End :Jan 25, 2021, 12:00 AM
Registration from :Jan 06, 2021, 12:00 AM
Cancel before :Jan 24, 2021, 10:00 AM
Registration until :Jan 24, 2021, 10:00 AM
Building :PB - B
Room :B040 (door # 45), VŠCHT budova B,
Teacher :Bubník Zdeněk prof. Ing. CSc.
Capacity :10
Number of registered :6
 
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Examined courses
sort in descending ordersort in ascending orderCode Faculty sort in descending ordersort in ascending orderName Year Semester Type
M321001 FFBT Food and Biochemical Process Engineering 2020/2021 winter Ex

 
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List of registered students
Name Course Faculty Year Semester Type Date of registration
1. the student disallowed display of personal data Food and Biochemical Process Engineering (M321001) FFBT 2020/2021 winter examination Jan 06, 2021, 02:31 PM
2. the student disallowed display of personal data Food and Biochemical Process Engineering (M321001) FFBT 2020/2021 winter examination Jan 06, 2021, 06:47 PM
3. the student disallowed display of personal data Food and Biochemical Process Engineering (M321001) FFBT 2020/2021 winter examination Jan 12, 2021, 12:58 PM
4. the student disallowed display of personal data Food and Biochemical Process Engineering (M321001) FFBT 2020/2021 winter examination Jan 13, 2021, 02:02 PM
5. the student disallowed display of personal data Food and Biochemical Process Engineering (M321001) FFBT 2020/2021 winter examination Jan 13, 2021, 02:03 PM
6. the student disallowed display of personal data Food and Biochemical Process Engineering (M321001) FFBT 2020/2021 winter examination Jan 19, 2021, 02:27 PM
 
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